Ingredients:
1 cup Butter
1 cup Brown sugar, packed
1 Egg yolk
1 tsp Vanilla
2 cups All-purpose flour
1/4 tsp Salt
4 Hershey Milk Chocolate Bars
1/2 cup Walnuts or pecans
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Preparation:
Heat oven to 350 degrees.
Mix butter, sugar, egg yolk and vanilla. Stir in flour and salt until dough is well blended.
Spread in a rectangle about 13X10" on greased baking sheet, leaving about 1" all around edge of baking sheet.
Bake 20-15 minutes, or until nicely browned.
Remove from oven and immediately place separated squares of chocolate on top. Let stand until soft; spread evenly over surface.
Sprinkle with nuts.
Cut into small squares while still warm.
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